Welcome To La Lobas Bakery

Posted by on Apr 19, 2008 in Blog, Granola, Organic Articles | 0 comments

Home of the freshest, finest Maple Nut Granola, which we now ship throughout the United States. We offer fresh baked goods made with the highest quality natural ingredients available. We believe our products demonstrate the successful combination of excellent taste, good nutrition, and environmental consciousness. Please take a few minutes to enjoy our site, visit our Granola Shop and do not hesitate to call or email us with any...

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Cinnamon | A Super Spice?

Posted by on Nov 11, 2010 in Featured, Organic Articles | 2 comments

Cinnamon | A Super Spice?

Spices are defined as any “aromatic vegetable substance”. Basically this means that they are derived from plants. Many spices have important health benefits. Some are potent anti-cancer agents. Some spices are anti-inflammatory and more and more researchers are agreeing on these findings. In one comparison of anti-oxidant power from the Agricultural Research Center, the compounds in Oregano rank higher than Vitamin “E”. So now we come to Cinnamon, a spice we incorporate in many of our recipes here at  La Loba’s...

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Bakery Boy Blog | We’re Baking Now

Posted by on Jun 8, 2010 in Featured, Organic Articles | 0 comments

Bakery Boy Blog | We’re Baking Now

Wow, just found out that we were written up in the Bakery Boy Blog. Check out the article here: Bakery Boy Blog – La Lobas Bakery Blue Mountain Beach Fl. The blog is for people who love bakeries. Joe (aka Bakery Boy) Rada—who grew up in one, worked in several, has visited hundreds in his career as a journalist and travel writer, and learned a lot about life and baked goods in the process. The blog shares tasty and telling experiences and leads to favorite bakeries you do not want to miss if your travels take you...

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La Lobas and Kestrel Growth Brands

Posted by on May 26, 2010 in Featured, Organic Articles | 0 comments

La Lobas and Kestrel Growth Brands

Michelle Judd a food blogger based in New York City, recently teamed up with Kestrel Growth Brands to interview chefs and restaurant owners who use the Kestrel Growth Brand products. Well it looks like they want to feature and interview me for the Kestrel Growth Brands website. So of course I agreed and here is the link to the article: Kestrel Growth Featured Eatery/La Lobas Bakery

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What is Organic Food?

Posted by on Sep 12, 2009 in Featured, Organic Articles | 0 comments

What is Organic Food?

Organic food refers to the way agricultural products—food are grown and processed. Organic food production is based on a system of farming that maintains and replenishes soil fertility without the use of toxic and persistent pesticides and fertilizers. Organic foods are minimally processed without artificial ingredients, preservatives, or irradiation to maintain the integrity of the food. Is there an official definition of “organic”? The following excerpt is from the definition of “organic” that the National Organic...

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Top 10 Reasons To Eat Organic

Posted by on Aug 13, 2009 in Organic Articles | 0 comments

Soil is the foundation of the food chain. The primary focus of organic farming is to use practices that build healthy soils. Organic products meet stringent standards: Image via Wikipedia Organic certification is the public’s assurance that products have been grown and handled according to strict procedures without persistent toxic chemical inputs. Organic food tastes great! It’s common sense – well balanced soils produce strong, healthy plants that become nourishing food for people and animals. Organic production reduces health...

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Cranberry Nut Granola

Posted by on Jul 26, 2009 in Organic Articles | 0 comments

Cranberry Nut Granola-Food Network Giada sweetens her cranberry nut granola with maple syrup and brown sugar. Thisvideo is part of Giada At Home show hosted by Giada De Laurentiis . SHOW DESCRIPTION :On her new show, Giada at Home, Giada De Laurentiis shares her love for entertaining California-style. Be Giada’s guest as she puts together unique meals for gatherings with friends and family. Whether it’s a festive bash or an intimate meal, in her own kitchen or at the beach, it’s a day of memorable food and fun with Giada at...

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Maple Nut Granola

Posted by on Jul 6, 2009 in Featured, Organic Articles | 1 comment

Maple Nut Granola

Maple Nut Granola Try this versatile maple-sweetened granola in a bowl with milk for breakfast or over ice cream as a crunchy topper. A catch up post: Tofu Scramble, Maple Nut Granola, and Wilted Red … 6 tablespoons pure maple syrup 6 tablespoons (packed) dark brown sugar 1/4 cup vegetable oil 2 tablespoons warm water 1/2 teaspoon salt 1 cup golden raisins (I think dried cranberries are even better.) I also added about 1/4 teaspoon of...

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U.S. Healthy Whole Wheat Blueberry Bread 2

Posted by on Jun 12, 2009 in Organic Articles | 0 comments

Whole Wheat Blueberry Healthy Bread” panel discussion on the Feb. 23rd., episode of Joyce Hung’s morning lifestyle program “快樂生活王”. Panelists included Ronald Lu, Director of US Wheat Associates in Taipei, Millie Hsia, Representative of the US High Bush Blue Berry; Mr. Kuen-ho Shih, Chief of Baking at the China Grain Products Research & Development Institute (CGPRDI), and Keith Schneller, ATO...

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U.S. Healthy Whole Wheat Blueberry Bread 1

Posted by on Jun 4, 2009 in Organic Articles | 0 comments

Whole Wheat Blueberry Healthy Bread” panel discussion on the Feb. 23rd., episode of Joyce Hung’s morning lifestyle program “快樂生活王”. Panelists included Ronald Lu, Director of US Wheat Associates in Taipei, Millie Hsia, Representative of the US High Bush Blue Berry; Mr. Kuen-ho Shih, Chief of Baking at the China Grain Products Research & Development Institute (CGPRDI), and Keith Schneller, ATO...

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Carrot and the Bread Song

Posted by on May 12, 2009 in Featured, Organic Articles | 0 comments

Carrot and the Bread Song

the Hippie Carrot sings about her love for bread.

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